food and drink

IBM, McCormick spice up dinner with AI

The best chefs are constantly tasting their concoctions, checking if the food they’re preparing needs more spice or some other tweak to tempt …
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Gymnema sylvestre can be key weapon in fighting holiday weight gain

As the holiday season approaches, cookies and other sweets will be lurking around every corner. Holiday weight gain …
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Australian black truffles are making a big impression on the world dining scene

A lot of success depends on being in the right place at the right time. For …
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